Kingdom of Navarre. Land of diversity

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Where to eat

Navarre is a land of buen llantar (fine living) and there is neither a better school nor greater source of inspiration than a land in which traditional cuisine has always been made with high-quality basic ingredients.

The abundant larder of Navarre translates into impeccable menus that expertly combine tradition and innovation. Regional dishes combine with home cooking or are specialised in the form of carveries, cider houses or tapas bars, some of which have been awarded prizes and prestigious seals of approval.

Choose the one that interests you the most; there are choices to suit all tastes and pockets.